Okay, this goes without introduction---I'm obsessed with Japanese cuisine, specifically Sashimi and Sushi. During my birthday, which was like a month ago so obviously I'm not uploading this on time lol, I decided to take on a month-long foodgasmic adventure! I listed all the places I adore and all the places I wanted to try. Of course with limited resources, I was able...

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I’m a sucker for all-you-can-eat buffets. The boyfriend and I make it a point to go to at least one all-you-can-eat buffet every month. For January, we went to Sofitel and I was able to scrupulously enjoy probably one of the most exquisite dish I’ve ever tasted in my life—Foie Gras. Once in a while, I’d tag the boyfriend on Facebook whenever I...

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My earliest recollection of Japanese food was when I was 6 years old. I remember my Uncle, who's the captain of a cargo ship that sails to Japan every so often, was eating raw fish while having his nightly Whiskey dose. It felt odd because the only fish I've had back then was cooked fish, I even remember being grossed out because of...

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