Before Pesto, my all time favorite pasta was Spaghetti. Yeah, I know. Boring and shit. When I went to Baguio for college and discovered Pizza Volante, I eventually fell in love with Pesto. I mean who wouldn't? Have you seen how pretty and simple their pesto is? I've tried to recreate the kind of pesto that they have but failed too many times, either too much basil or too much Olive oil. That's why I thank Cheezus for easy pasta sauces because they freakin' save a noob like me from the dangers of the kitchen. Lol.  

The look was very simple and comfortable! I didn't have to worry about my feet getting wet or my thighs being cold because of the rain! I also got a lot of compliments from my co-workers as I veered away from my usual dress+ballet flats getup. 

The weather's really cray, it's better to be ready, safe and fashionable than sorry!

A couple of weeks ago, the boyf and I went to our first 'real' grocery shopping. I did the meal planning and he did the paying--it was a shared effort, really. LOL. On our way to eating and living healthier, we actually hit 3 birds with one stone. We would take meals in the office instead of buying in the office pantry. I was also able to cut down on buying coffee at Starbucks (being the Starbucks whore that I am)! So eating healthy, living healthy and still a long way on being financially healthy--but we're getting there. Yaaay!

I'm going to share a recipe I did a few weeks back. Not sure if someone did this already but here goes! I don't really know how to make an authentic Tuna Sandwich so I whipped up something that's still primarily made of Tuna and a whole lot of other ingredients available in our pantry.