I'm a fan of recipes done using an oven because you just combine all of your ingredients, set the time and you have your food ready in a few minutes or a few hours depending on what you're cooking. Yeah, yeah, you might say, but that's a few HOURS?? Yup, a few hours but you literally wait for it to be done. You...
I've missed cooking! Moving in the new place made me spend so much time on decorating and fixing the condo that I didn't have time to prepare our meals anymore. It also didn't help that our place is surrounded by several specialty restaurants that makes it convenient for us to just go down and eat somewhere. It was convenient, yes, but it was...
Can I just say I'm relieved because we're almost done unpacking and arranging our things at the new house?! It took us almost two weeks to finish everything because, work. Hahaha! I've been loosely using that phrase because my friends were ganging up on me when I didn't have work and I was still too lazy to do things. Now, I have a...
Can I just breathe and finally say, yay because it's the freakin' weekend! And after a day, it'll be Monday again--woohoo work! NOT! Work was really toxic this week. Thinking about the food that I'll whip up the next day kept me motivated from Monday until Friday. Oh, I also have my monthly visitor! Isn't that just great? UGHHHH. Bad vibes aside, I...
Before Pesto, my all time favorite pasta was Spaghetti. Yeah, I know. Boring and shit. When I went to Baguio for college and discovered Pizza Volante, I eventually fell in love with Pesto. I mean who wouldn't? Have you seen how pretty and simple their pesto is? I've tried to recreate the kind of pesto that they have but failed too many times,...
Ochi is a twenty-something Corporate Trainer who loves to cook, take photos and videos of her food, eat and travel. On weekends, she's either drunk or snuggling in bed watching her favorite crime drama. 
