The boyfriend and I just got back from the majestic islands of Boracay, and, can I just say going back was so heartbreaking. If I could land a job there, you'd see me move in a heartbeat! I'll be talking more about the short vacay we just had on another blog post. For now, I'd like to psych myself into thinking that a salad makes the world a better place. If I want to get back in shape, eyes on the fucking prize--err, salad. I have to forget about the sumptuous meals we had in Boracay. Huhu Why is life so difficult?? 

Anyway, let me share this recipe I did a few weeks back. I was experimenting with balsamic vinegar and surprisingly, it tastes awesomesauce with Salmon. I scoured the intarwebz for the perfect balsamic vinaigrette recipe, but I had to adjust everything to my own liking.