Whenever I'm in a rut and can't be bothered to even cook my own meal, I always resort to canned stuff x something healthy in my pantry. Which is pretty much how last week looked like. I experienced terrible migraines after work. don't know what or who to blame, work or this horrible alternating weather. One minute it feels like you're on a sizzling plate ready to be served to hungry giants, the next minute it's raining horses and elephants. I would usually have all the energy in the world to make myself a good home-cooked supper, but not the past few days. The heat has been terrible and I just want to lay in bed and not move an inch because of the weather, and mind you, I have my air-conditioner on full blast, ugh? Despite the weather, I'm still thankful because I don't have to endure it while waiting for a ride home. I've been reading some really terrible tweets and posts about how insane it is to ride the MRT nowadays. Thank God I don't have to experience that.
Sorry about the rants, going back. After binging on fastfood and beach food for the past months, I finally had the initiative to reunite with my kitchen again. I haven't been religiously doing the groceries but I have a few items in my pantry. For starters, I know that I have a ton of canned goods because those shit take a while to expire hence the hoarding. I have the basics, onions, garlic and tomatoes, and whole cupboard of McCormick spices that I don't really need but I bought them anyway because they look pretty. With that, let's see what I came up with!
Ochi is a twenty-something Corporate Trainer who loves to cook, take photos and videos of her food, eat and travel. On weekends, she's either drunk or snuggling in bed watching her favorite crime drama. 
